Nutrition Information
Phe (mg):25

Serving Size: 1 roll (recipe makes 8)
Calories (kcal): 158.6
Protein (g): 0.6
Exchanges: 1.67
Fat (g): 6.7

Ingredients

• ½ batch Taste Connections Pizza Dough (see earlier recipe)
• 2 tbsp melted butter
• ½ tsp garlic powder
• ½ tsp kosher salt
• ¼ tsp black pepper
• 1 tbsp fresh chopped herbs (such as thyme, rosemary, sage)

Instructions

1. Preheat oven to 425°F
2. Roll the dough into a rectangle that’s 5 inches wide and 8 inches long. Then cut into 8 sticks that are 5-inches long.
3. Stretch the piece of dough and tie into a knot.
4. Place each knot into a muffin tin.
5. Combine butter, herbs, and spices.
6. Brush on each roll.
7. Bake until lightly browned, about 9 – 10 minutes.