{"id":1762,"date":"2023-02-26T13:47:18","date_gmt":"2023-02-26T13:47:18","guid":{"rendered":"https:\/\/pkudsepatient-dev-001.azurewebsites.net\/en-us\/?page_id=1762"},"modified":"2024-02-14T17:22:49","modified_gmt":"2024-02-14T17:22:49","slug":"blooming-onion-dipping-sauce","status":"publish","type":"page","link":"https:\/\/pku.biomarin.com\/en-us\/recipes\/blooming-onion-dipping-sauce\/","title":{"rendered":"Blooming Onion Dipping Sauce"},"content":{"rendered":"<div id=\"acf-block-63f7f410efc9e\" class=\"hero\">\n    \t<div class=\"overlay\"><\/div>\n\t<div class=\"wrapper\">\n\t\t<div class=\"inner-wrapper\">\n\t\t\t<div class=\"hero-content\">\n\t\t\t    \t\t\t\t\t\t\t\t\t\t\t\t    <h1>Blooming Onion Dipping Sauce\n<\/h1>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/div>\n\n\n<div id=\"constant\" class=\"block wrapped-content\">\n    <div class=\"wrapper\">\n        <div class=\"inner-wrapper\">\n                \n<div id=\"acf-block-63f7f410eff67\" class=\"block-wysiwyg\">\n            <h3>Check out the information below for a delicious meal that you can make at home.<\/h3>\n    <\/div>\n        <\/div>\n    <\/div>\n<\/div>\n\n<div id=\"nutr-info-IMG\" class=\"block split-content equal-bias content-align-top bottom-border block-tight-top block-tight-bottom\" data-muted-autoplay=\"false\">\n\t<div class=\"wrapper\">\n\t\t<div class=\"inner-wrapper\">\n\t\t                                                                <div class=\"content-block first-block\">\n                                                                                                <h3>Nutrition Information<br \/>\nPhe (mg):65<\/h3>\n<p>Serving Size: \u2159 recipe (entire recipe serves 6)<br \/>\nCalories (kcal): 304.8<br \/>\nProtein (g): 1.1<br \/>\nExchanges: 4.4<br \/>\nFat (g): 20.5<\/p>\n                                                                                    <\/div>\n                    \n                                            <div class=\"content-block second-block\">\n                                                                                                                                                                                                                                                                                    \n                                    \n                                                                                                                \n                                    \n                                    <figure>\n                                        <div class=\"image image-rounded\">\n                                                                                            <img decoding=\"async\" class=\"\" src=\"https:\/\/pku.biomarin.com\/en-us\/wp-content\/uploads\/sites\/7\/2023\/02\/5.2_Desktop_Blooming_Onion_26_Dipping_Sauce.jpg?v=0.62\" alt=\"\" \/>                                                                                    <\/div>\n                                                                            <\/figure>\n                                                                                    <\/div>\n                                                \t\t<\/div>\n\t<\/div>\n<\/div>\n\n<div id=\"Ingred-Instr\" class=\"block split-content equal-bias content-align-top bottom-border block-tight-top block-tight-bottom\" data-muted-autoplay=\"false\">\n\t<div class=\"wrapper\">\n\t\t<div class=\"inner-wrapper\">\n\t\t                                                                <div class=\"content-block first-block\">\n                                                                                                <h3>Ingredients<\/h3>\n<p><strong>Onion Ingredients<\/strong><\/p>\n<ul>\n<li>1\u00bd tbsp egg replacer, mix with 1 tsp vegetable oil, 2 tbsp water<\/li>\n<li>1 cup non dairy creamer<\/li>\n<li>1 cup LOW PRO mix quick<\/li>\n<li>1 tsp each: salt, pepper, cayenne and paprika<\/li>\n<li>\u2153 tsp each: dried oregano, thyme and cumin<\/li>\n<li>1 LARGE onion<\/li>\n<li>1 cup oil for frying<\/li>\n<\/ul>\n<p><strong>Dipping Sauce Ingredients<\/strong><\/p>\n<ul>\n<li>\u00bd cup Miracle Whip\u00ae<\/li>\n<li>1 tbsp ketchup<\/li>\n<li>2 tbsp horseradish<\/li>\n<li>\u2153 tsp paprika<\/li>\n<li>\u00bc tsp salt<\/li>\n<li>\u215b tsp oregano<\/li>\n<li>1 pinch black pepper<\/li>\n<li>\u2153 tsp cayenne pepper<\/li>\n<\/ul>\n<p>Miracle Whip is a registered trademark of Kraft Foods Group Brands LLC.<\/p>\n                                                                                    <\/div>\n                    \n                                            <div class=\"content-block second-block\">\n                                                                                                <h3>Instructions<\/h3>\n<p><strong>Onion Directions<\/strong><\/p>\n<ul>\n<li>To make batter: in a medium bowl, whip egg replacer and creamer together.<\/li>\n<li>To make flour mixture: in a large bowl, combine mix quick, salt, cayenne, paprika, spices. Mix.<\/li>\n<li>Slice off 1\u201d of top and bottom of onion and remove papery skin.<\/li>\n<li>Cut 1\u201d core out of onion (use apple corer!)<\/li>\n<li>Cut the onion 16 times about \u00be inch in depth, careful not to cut thru.<\/li>\n<li>Spread the petals of the onion apart by hand carefully.<\/li>\n<li>Dip the onion into the batter mixture, then coat it with the flour mixture, sprinkling between the petals making sure to get dry coat between them.<\/li>\n<li>Once well coated, dip back into the wet mixture and into the dry coating again. This double-dipping ensures you have a well-coated onion (because some of the coating will wash off when you fry the onion).<\/li>\n<li>Heat oil in a deep fryer or deep pot to 350\u00b0F (175\u00b0C). Make sure you use enough oil to completely cover the onion when it fries.<\/li>\n<li>Fry the onion right side up in the oil for 10 minutes or until it turns brown.<\/li>\n<li>When the onion has browned, remove it from the oil and let it drain on a rack or paper towels.<\/li>\n<li>Open the onion wider from the center so that you can put a small dish of the dipping sauce in the center.<\/li>\n<\/ul>\n<p><strong>Sauce Directions<\/strong><\/p>\n<ul>\n<li>In a medium bowl, combine Miracle Whip, ketchup, horseradish, paprika, salt, oregano, pepper, and cayenne.<\/li>\n<li>Mix well.<\/li>\n<li>If not serving immediately, cover and refrigerate.<\/li>\n<\/ul>\n                                                                                    <\/div>\n                                                \t\t<\/div>\n\t<\/div>\n<\/div>\n\n<div id=\"constant\" class=\"block wrapped-content block-tight-top block-tight-bottom\">\n    <div class=\"wrapper\">\n        <div class=\"inner-wrapper\">\n                \n<div id=\"acf-block-63f7f410f0996\" class=\"block-wysiwyg\">\n            <p>Nutritional information, including phenylalanine (Phe) counts, are estimated using the Metabolic Pro database created and maintained by Genetic Metabolic Dietitians International (GMDI).<\/p>\n<p><em>Always consult your dietitian before making changes to your diet.<\/em><\/p>\n    <\/div>\n        <\/div>\n    <\/div>\n<\/div>\n\n<div id=\"Nxt-Pre\" class=\"block next-previous block-tight-top block-tight-bottom\">\n    <div class=\"wrapper\">\n\t\t<div class=\"inner-wrapper\">\n            <div class=\"link link-prev\">\n                                    <p><a class=\"button button-text button-arrow button-arrow-left\" href=\"https:\/\/pku.biomarin.com\/en-us\/event-and-community\/recipes\/fruit-salsa-and-cinnamon-chips\/\" target=\"_self\">Fruit Salsa and Cinnamon Chips<\/a><\/p>\n                            <\/div>\n            <div class=\"link link-next\">\n                                    <p><a class=\"button button-text button-arrow\" href=\"https:\/\/pku.biomarin.com\/en-us\/event-and-community\/recipes\/pku-pizza\/\" target=\"_self\">PKU Pizza<\/a><\/p>\n                            <\/div>\n\t\t<\/div>\n\t<\/div>\n<\/div>\n\n<div id=\"constant\" class=\"block call-to-action block-tight-top block-tight-bottom\">\n    <div class=\"wrapper\">\n\t\t<div class=\"inner-wrapper\">\n\t\t\t<div class=\"box\" style=\"\">\n\t\t\t\t<div class=\"overlay\"><\/div>\n\t\t\t\t<div class=\"cta-content\">\n\t\t\t\t    \t\t\t\t\t<div class=\"cta-content-main\">\n                        <div class=\"content-block\">\n\t\t\t\t\t        \t\t\t\t\t        \t\t\t\t\t\t        <h2 class=\"h3\">Love this dish? Share the recipe with your community.\n<\/h2>\n\t\t\t\t\t\t    \t\t\t\t\t\t    \t\t\t\t\t\t        <p>Join the conversation on Facebook and connect with other people and families living with PKU. <\/p>\n\t\t\t\t\t\t    \t\t\t\t\t    <\/div>\n\t\t\t\t\t                                <div class=\"content-block\">\n                                <p><a class=\"button button-ghost button-arrow\" href=\"https:\/\/www.facebook.com\/PKUcom\/\" target=\"_blank\">Connect on Facebook<\/a><\/p>\n                            <\/div>\n\t\t\t\t\t                        <\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":0,"parent":68,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"class_list":["post-1762","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.5 - 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